Dam Market in Nha Trang, Vietnam is listed as a must-do on several travel web sites. I was interested in Vietnamese spices but thus far, they had seemed elusive. Snake wine, dried seafood and dried persimmons were more ubiquitous. I found one woman selling spices, buried deep inside the Dam Market. She spoke no English, our guide was no help on the spices front and my pocket English-Vietnamese dictionary was curiously devoid of anything remotely spice-related. She shoved a piece of paper and pen in my hand and motioned me to write what I was looking for. I printed cardamom carefully so that my squiggly unreadable handwriting did not throw her off as it had Medha's elementary school teachers. She stared at it and then her face broke out into one of the widest smiles I have ever seen. She rushed off into a dark alley, only to return with a packet of fragrant smoky Vietnamese cardamom. I bought some cinnamom, too, happy in the knowledge that I was all set to make some authentic aromatic Pho when I got back home.
We had only a few more hours to explore Nha Trang so I did not go deeper into the market. I did get these pictures, though.
We had only a few more hours to explore Nha Trang so I did not go deeper into the market. I did get these pictures, though.