tag:blogger.com,1999:blog-5156654.post6510064208842020092..comments2024-01-29T19:23:58.553-07:00Comments on Indian Food Rocks: The Good Things in AprilIndian Food Rockshttp://www.blogger.com/profile/13397829480472038159noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-5156654.post-52070481840622983862013-05-11T21:10:43.285-06:002013-05-11T21:10:43.285-06:00Really enjoyed your post and the pictures. Felt li...Really enjoyed your post and the pictures. Felt like I was there almost...and a lovely healthy recipe to boot. Yum. I often make your older carrot salad with peanuts. Thank you Manisha .Anonymoushttps://www.blogger.com/profile/12695675934031759127noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-14329518041415022422013-05-10T13:00:01.176-06:002013-05-10T13:00:01.176-06:00Shreya, welcome to the fun at IFR! I think we each...<b>Shreya</b><i>, welcome to the fun at IFR! I think we each have our own ways of documenting our experiences. It's wonderful that you have found expression through your love of food and photography. Photos don't need to be perfect to be precious. For example, <a href="http://fraenkelgallery.com/portfolios/brown-sisters" rel="nofollow">this collection of photos of four sisters over 36 years</a> is quite incredible even though it isn't necessarily a tutorial on portraiture. I'm so glad you are now <b>in the frame!</b></i><br /><br /><b>Vaishali</b><i>, thank you! It is delicious, yes! I hope you try it!</i>Indian Food Rockshttps://www.blogger.com/profile/13397829480472038159noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-39506712708412166072013-05-08T00:09:44.543-06:002013-05-08T00:09:44.543-06:00That salad looks delicious!That salad looks delicious!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5156654.post-21918578648684557622013-05-06T19:19:54.485-06:002013-05-06T19:19:54.485-06:00Hi Manisha,
I have been following ur blog for more...Hi Manisha,<br />I have been following ur blog for more than a month now. I am sure it feels nice to document experiences. <br />I love to cook n take snaps but m not so easy with words.<br />Jus like u m also a person behind the camera...clicking snaps on the go, but being In them :) <br />I did read the beautiful link u posted here n I am now inspired to take as many fotos of me WITH family! <br />Love from Tokyo<br />ShreyaAnonymoushttps://www.blogger.com/profile/11408480459463848924noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-51890607791430420352013-05-01T13:08:57.149-06:002013-05-01T13:08:57.149-06:00Niv, I thought so, too. I hope you enjoyed it!
An...<b>Niv</b><i>, I thought so, too. I hope you enjoyed it!</i><br /><br /><b>Anjali</b><i>, ha! ha! I'm not into calling foods by names of lookalikes, especially to make people feel that they are familiar, but that's a good one! </i><br /><br /><b>notyet100</b><i>, thanks!</i><br /><br /><b>Anita</b><i>, you might be making the same mistake I made. You have to *shave* the carrots, not peel them. The first time, I had thick peels. Jaya can confirm! So she grated the carrots for me. With a very light hand, gently shave the carrot in long quick swipes. I shaved these with a regular peeler.<br /><br />Oh and there are other folks who write cookbooks, not just food bloggers ;-D</i><br /><br /><b>Anna</b><i>, I switched from Feedburner to MailChimp and I deliberately did not set it up to send out an email for every post because people started reporting the very emails they signed up for, as spam. I know. So, instead, I send out a newsletter type email where I bunch a couple of posts together. I should have that in the works by tomorrow. <br /><br />There are a couple of ways to get informed of posts right away. Use <a href="http://feedly.com/" rel="nofollow">Feedly</a> to subscribe to my <a href="http://www.indianfoodrocks.com/atom.xml" rel="nofollow">RSS feeds</a> or follow the <a href="https://www.facebook.com/indianfoodrocks" rel="nofollow">IFR page on Facebook</a>. <br /><br />I'm sorry about this but I didn't want to labeled a spammer because of repeated complaints. </i>Indian Food Rockshttps://www.blogger.com/profile/13397829480472038159noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-77902769344060383292013-05-01T09:47:00.565-06:002013-05-01T09:47:00.565-06:00I am not getting emails anymore...do I need to sig...I am not getting emails anymore...do I need to sign up again?anna in spainhttps://www.blogger.com/profile/09663381848189392618noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-90442566733660284542013-05-01T00:38:19.284-06:002013-05-01T00:38:19.284-06:00My peeler makes very thick ribbons that were diffi...My peeler makes very thick ribbons that were difficult to eat, so I might grate next time. I am still to try the cashew dressing (I subbed with peanuts and that is not quite the same thing).<br /><br />Hi, Jaya! I envy the two of you your time together!<br /><br />Manisha, have you been testing recipes for a food blogger's cook book?! Wow!<br /><br />Congratulations on your 17th! Taking family pictures, yourself included is a good idea - I should do it too. Soon , the son will be off again - who knows for how long this time!Anitahttps://www.blogger.com/profile/06002754872631420601noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-83340299391452223222013-04-30T22:26:22.587-06:002013-04-30T22:26:22.587-06:00Wow,..luved all the pics,and that salad looks deli...Wow,..luved all the pics,and that salad looks deliciousnotyet100https://www.blogger.com/profile/12079779480407514805noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-86544867351963572172013-04-30T22:23:06.908-06:002013-04-30T22:23:06.908-06:00Yes it is as inspired a Marathi koshimbir as the c...Yes it is as inspired a Marathi koshimbir as the curd rice with cashew and the glamor! Hey but it looks lovely like a vibrant orange fettucine with cashew pesto! No?Anjali Kolihttps://www.blogger.com/profile/01461685370304758571noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-9728029447905974962013-04-30T18:02:09.636-06:002013-04-30T18:02:09.636-06:00This is sooo inspired by the traditional Koshimbir...This is sooo inspired by the traditional Koshimbir!! think I'll make some for Dinner tonite. thanks!Panfusinehttps://www.blogger.com/profile/10361075006673274990noreply@blogger.com