tag:blogger.com,1999:blog-5156654.post55705197195268916..comments2024-01-29T19:23:58.553-07:00Comments on Indian Food Rocks: Just Like a Dusting of SnowIndian Food Rockshttp://www.blogger.com/profile/13397829480472038159noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-5156654.post-9576563320798795482013-02-14T14:21:41.080-07:002013-02-14T14:21:41.080-07:00Good Blog Very Interesting To Read, Very Descripti...Good Blog Very Interesting To Read, Very Descriptive Content Written After Reading Your Blog I Can Say Indian Food Rocks.Trishavhttps://www.blogger.com/profile/00572836703652185273noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-42566332967110291102013-02-06T08:15:34.118-07:002013-02-06T08:15:34.118-07:00Flickr blocked. can't see pics. but the descri...Flickr blocked. can't see pics. but the description of lemon and ginger makes me want these cookies. power of wordsBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-61672293001343508772013-02-04T08:38:06.302-07:002013-02-04T08:38:06.302-07:00Manisha, I emailed you about the recipe. Let me kn...Manisha, I emailed you about the recipe. Let me know if you try it!Leehttps://www.blogger.com/profile/16458808361059374252noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-60395258072587517512013-02-02T08:34:08.807-07:002013-02-02T08:34:08.807-07:00You can get dwarf Meyer lemon plants to grow in yo...You can get dwarf Meyer lemon plants to grow in your home if you have enough room. They smell lovely and after a few years produce fruit!Carol Annhttps://www.blogger.com/profile/12123896090649532723noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-11116397087386842762013-02-01T15:23:42.965-07:002013-02-01T15:23:42.965-07:00Anita, do you have access to un/crystallized ginge...<b>Anita</b><i>, do you have access to un/crystallized ginger? Or will you make your own? Or will the Kashmiri in you want to use soonth? And, yes, chai is *always* in season!</i><br /><br /><b>Pelicano</b><i>, you want, you make, you get! But I'll bite and ask: what is in those potential pickles?<br /><br />You're making a Meyer lemon itr?!</i><br /><br /><b>Lee</b><i>, that sounds delicious! Please send me the recipe if you have it handy. I would love to try it out while these lemons are still in season!</i>Indian Food Rockshttps://www.blogger.com/profile/13397829480472038159noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-19060682150916787242013-01-31T21:18:12.461-07:002013-01-31T21:18:12.461-07:00I adore Meyer lemons and ginger together and your ...I adore Meyer lemons and ginger together and your cookies and Chai look delicious.<br /><br />Last year I made a Meyer lemon and crystallized ginger marmalade - quick, easy, delicious and in a pressure cooker.<br /><br />leeLeehttps://www.blogger.com/profile/16458808361059374252noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-55233490966663289242013-01-31T08:01:24.959-07:002013-01-31T08:01:24.959-07:00I've been thinking of these cookies on and off...I've been thinking of these cookies on and off all day- I want.<br /><br />I want two of three dozen of them wrapped up nicely with my shipment of potential pickles. Thank you.<br /><br />Actually, I'm also in the midst of my own little Meyer-lemon project. It probably won't turn out, but if it does, it should prove interesting. It's a joy either way to work with the scent of the peels as the oil-pockets are burst by the slicing- such a fine perfume! It would go well with vetiver/khus.Pelicanohttps://www.blogger.com/profile/00858951498917328458noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-16848493671192869692013-01-30T22:39:36.296-07:002013-01-30T22:39:36.296-07:00The juice of these lemons is so - yellow! Lime an...The juice of these lemons is so - yellow! Lime and lemon are a good combination as well. If I attempt these, it will have to be with lime and ginger!<br />Enjoy your snow - we are almost at the end of winter here. Spring is just round the bend. But Spring or Summer, chai is always in season!Anitahttps://www.blogger.com/profile/06002754872631420601noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-70132481215368921732013-01-30T22:34:51.979-07:002013-01-30T22:34:51.979-07:00DSM, thanks! And, yes, TJ's uncrystallized gin...<b>DSM</b><i>, thanks! And, yes, TJ's uncrystallized ginger wins for me, too! Although I quite like the uncrystallized ginger, too. Meyer lemons were brought to the US from China by an agriculturist named Frank Meyer, therefore the name.</i><br /><br /><b>Manasi</b><i>, thank you! I have very specific things I like to get from TJs and crystallized as well as uncrystallized ginger are two things I never leave without. The first thing I have to grab are the triple ginger cookies! See a pattern here?!<br /><br />Meyer lemons are a cross between mandarin oranges and regular lemons. They have a much thinner skin, are sweeter and a lot less acidic. I saw them for the first time in Costco this year; otherwise stores like Whole Foods and Vitamin Cottage usually carry them when they are in season.</i>Indian Food Rockshttps://www.blogger.com/profile/13397829480472038159noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-2824624554956634002013-01-30T20:17:54.017-07:002013-01-30T20:17:54.017-07:00I love the mug and the steam rising from it.
I ha...I love the mug and the steam rising from it. <br />I have never tried TJ's uncrystallized or crystallized sugar. What with your post and Jaya (DSM)I must pay a visit.<br /><br />Are Meyer Lemons different from regular lemons?Manasihttps://www.blogger.com/profile/07219295365602655534noreply@blogger.comtag:blogger.com,1999:blog-5156654.post-6390184638858414462013-01-30T15:03:11.180-07:002013-01-30T15:03:11.180-07:00I love that second photo of the tea with the cooki...I love that second photo of the tea with the cookies. So warm and cozy. And I love TJ's uncrystallized ginger. Did not even try the crystallized one once I had it. <br /><br />I have to say, I have never had Meyer lemons in my entire 39 and a half years on this earth. (Note to self: add to the bucket list). Love the ghee photoo too.<br /><br />Why do they call them Meyer lemons?Desisoccermomhttps://www.blogger.com/profile/06636571476699845725noreply@blogger.com